Lunch
Select One of Each / $55 Per Person
Lift-Offs (Appetizer) + Star Course (Entrée)
Lift-Offs
Big Bang Burrata
Panzanella Watermelon Salad, Tarragon Dressing V
Starry Calamari
Fried Calamari, Italian Cherry Peppers, Spicy Marinara, Roasted Pepper Citrus Aioli DF
Blue Moon Cauliflower
Tempura Fried Cauliflower, Housemade Hot Sauce, Blue Cheese Dust V
Neptuna Tartare*
Sushi Grade Yellow Fin Tuna, Avocado Crema, Mango Coulis, Edamame, Wonton Crisp, Yuzu Dressing
Centauri Caesar Salad
Miniature Romaine, Classic Caesar Dressing, Parmigiano Reggiano, Crouton Crumble
Roasted Beet Salad
Petite Rosette Lettuce, Herb Pesto, Hazelnuts, Caramelized Goat Cheese V/GF
Shrimp Tacos
Marinated Shrimp, Lettuce, Shallots, Crispy Wonton Shell DF
Wagyu Beef Carpaccio*
Wagyu Beef, Trumpet Mushroom, Pomegranate Seeds, Potato Chips, Cipriani Sauce GF/DF
Star Course
Rocket Flame Seared Tuna*
Fennel Spice-Rubbed Tuna Loin, Eggplant Caponata, Arugula, Aged Balsamic GF/DF
Galactic Miso Salmon*
Miso-Glazed Salmon, Sauteed Leeks, Tempura-Fried Mushroom, Curry Blood Orange Beurre Blanc
Steak Salad*
Marinated Filet Tips, Iceberg Wedges, Cucumber, Cherry Tomatoes, Chives, Blue Cheese Crumble, Horseradish Dressing GF
Steak & Frites*
New York Strip Steak, Roasted Garlic Butter, Haricot Vert, French Fries | Add Jumbo Shrimp +$15 GF
Slow-Roasted Crystal Valley Chicken
48 Hour Brined Chicken, Spanish Chorizo Plantain Ragout, Roasted Garlic, Heirloom Tomato GF
Space Pad "Thai"
Rice Noodles, Stir Fried Vegetables, Crispy Tofu, Bean Sprouts, Garlic Chili Crunch, Sweet Soy Chili Sauce. PB/V/DF
Gemini Burger*
Signature Beef Blend, White Cheddar Cheese, Bacon, Shredded Lettuce, Tomatoes, Roasted Pepper Citrus Aioli, French Fries
Satellite Sides
Roasted Fingerling Potatoes
V/GF 9
Truffled Herb Parmesan Potato Wedges
V/GF 9
Roasted Carrots
V/GF 9
Broccolini
V/GF 9
Dietary
V = Vegetarian
PB = Plant based (vegan)
GF = Made without gluten
DF = Made without dairy
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.
† Specialty appetizers not valid for all promotions.